How to Make Creamy Carrot & Tomato Soup?

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Creamy Carrot and Tomato Soup is a delicious and easy-to-make soup that you need to try. This warm and creamy soup is full of flavor and good for you, and it only takes a few easy steps to make. Creamy Carrot and Tomato Soup is easy to make that you just need a few simple ingredients.

The Benefits of Creamy Carrot Tomato Soup

Rich in antioxidants
Provides essential vitamins and minerals
Contains carrots, which are rich in carotenoids that improve vision and reduce cancer risk
Contains tomatoes, which offer vitamin C, potassium, and other essential nutrients
Has a creamy texture that helps keep you feeling full for longer
Can help reduce cravings throughout the day
Easy to make and can be enjoyed by all

How to Make Creamy Carrot & Tomato Soup?

Making creamy carrot and tomato soup is surprisingly simple and doesn’t require a lot of time or effort.

Here is a step-by-step guide to making this delicious soup:

Step 1: Gather Your Ingredients

For the Creamy Carrot & Tomato Soup you will need:

2 tablespoons olive oil
2 cloves garlic, minced
1 onion, diced
2 large carrots, diced
2 cups vegetable broth
1 (14 ounce) can diced tomatoes
Salt and pepper, to taste
1⁄2 teaspoon dried oregano
1⁄2 teaspoon dried basil
-2 tablespoons heavy cream (optional)

Step 2: Sauté the Aromatics

Heat the olive oil to a medium temperature in a large pot. Add the garlic and onion and sauté until they are softened, about 3 minutes. Add the carrots and sauté for another 2 minutes.

Step 3: Simmer the Soup

Add the vegetable broth, tomatoes, salt and pepper, oregano, and basil to the pot. Bringing to a boil and then simmering for 15 minutes or until carrots are tender.

Step 4: Blend the Soup

Blend the soup until smooth and creamy using an immersion blender or regular blender. Add the heavy cream (if desired) and blend for another minute. Taste for seasoning and adjust if necessary.

Step 5: Serve

Ladle the creamy carrot and tomato soup into bowls and serve. Enjoy!

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Substitutions and Tips and Tricks for recipe success

If you don’t have fresh tomatoes, canned diced tomatoes can be used in their place. Just be sure to drain off any excess liquid.
Feel free to play with the flavor by adding more or less of certain spices such as garlic, oregano, and parsley.
If you prefer a chunkier soup, cut the carrots into larger pieces before adding them to the pot.
For a creamier Creamy Carrot & Tomato Soup, add an extra dollop of cream at the end.
Using an immersion blender will help create a smoother soup without having to transfer it to a traditional blender.
If you want a thicker soup, add some cooked lentils or cooked quinoa at the end.
Adding some cooked bacon or diced ham can give the soup a nice smoky flavor.
To make this Creamy Carrot & Tomato Soup vegan, substitute the cream with coconut milk or almond milk.
For a different flavor profile, try adding some diced bell pepper or jalapeno pepper when you sauté the onions and garlic.

Why Is Creamy Carrot Tomato Soup Beneficial For You?

Creamy Carrot & Tomato Soup is a delicious and nutritious way to get your daily vegetables. It’s packed full of vitamins and minerals that are essential for good health. Carrots are a great source of Vitamin A and fiber, while tomatoes provide important antioxidants like lycopene. When combined together, these two vegetables create a delicious and nutritious soup.

Creamy Carrot & Tomato Soup is high in fiber, which helps keep you feeling full longer. The fiber also helps to reduce cholesterol levels and keeps your digestive system running smoothly. For those who are trying to lose weight, Creamy Carrot & Tomato soup is a great option because it is low in calories and fat.

The combination of carrots and tomatoes also provides you with a wealth of important nutrients like Vitamin C and iron. Vitamin C helps boost your immune system and iron helps to transport oxygen throughout your body. These vitamins and minerals can make you feel energized and stronger throughout the day.