Unveiling the Tomato Calories: How Many Calories Are in a Tomato?
Tomatoes are not only a delicious and versatile fruit, but they are also known for their nutritional benefits.…
Tomato Facts
Nutrition facts, myths, safety questions and fun trivia about everyone's favorite garden fruit.
All Tomato Facts articles
8 articles
How to Preserve Tomatoes? Top Ways for Tomato Preservation
Tomatoes are a versatile and delicious fruit that can be enjoyed in a variety of dishes. However, they…
How to Remove Tomato Stains: Easy Solutions for Stubborn Stains
Have you ever found yourself in a tomato-induced predicament, with a stubborn stain that seems impossible to remove?…
Do rabbits eat tomato plants?
Yes, rabbits may eat tomato plants and their fruits. While tomatoes are not toxic to rabbits, the leaves…
Can dogs eat tomato plants?
No, dogs should not eat tomato plants as they contain solanine, a toxic substance that can cause symptoms…
Do deer eat tomato plants?
Deer may eat tomato plants, as they are known to enjoy a variety of plants and vegetables. To…
Tomato Shortage Hits UK Shelves: Shortage Leaves Consumers and Retailers in a Bind
The UK is currently facing a severe shortage of tomatoes. There are several reasons behind it. These reasons…
All You Need To Know About Tomatoes.
Tomatoes are a versatile and nutritious fruit that are enjoyed by people all over the world. They are…
Frequently asked questions about facts tomatoes
Is a tomato a fruit or a vegetable?
Botanically, a tomato is a fruit – specifically a berry that develops from the flower of the tomato plant and contains seeds. In the kitchen, though, it's almost always treated as a vegetable because of its savory flavor.
How many calories are in a tomato?
A medium raw tomato is low in calories – roughly 20-25 calories for a typical 120g fruit, since tomatoes are about 94-95% water. Full breakdown by size and type in Unveiling the Tomato Calories.
What are the health benefits of eating tomatoes?
Tomatoes are a good source of vitamin C, potassium and vitamin K, and they're one of the richest dietary sources of lycopene, an antioxidant linked to heart and skin health that becomes more available once cooked. Details in Tomato Nutrition.
